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Recipes and Reads Culinary Lab: The Culture and History of Food - Sourdough Bread

Recipes and Reads Culinary Lab: The Culture and History of Food - Sourdough Bread In-Person

Learn about the history of sourdough bread in this cooking demonstration, presented by library staff. Recipes and Reads is a program for families of all ages. Samples will be available while supplies last. This project was funded under the provisions of the Library Services and Technology Act from the Institute of Museum and Library Services. Florida's LSTA program is administered by the Department of State's Division of Library and Information Services.

Date:
Saturday, September 20, 2025 Show more dates
Time:
2:00 PM - 3:00 PM
Time Zone:
Eastern Time - US & Canada (change)
Location:
Ormond Beach Regional Library Sandcastle Auditorium
Audience:
  Adults     All Ages  
Categories:
  Recipes & Reads  

Registration is required. There are 8 seats available.

Event Organizer

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Ormond Beach Staff

Telephone: (386) 676-4191

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