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Recipes & Reads Culinary Lab - Kitchen Basics and Safety In-Person
Join New Smyrna Beach Regional Library for our Recipe & Reads program to master safe and proper canning techniques! Learn to preserve fruits, vegetables, and jams with expert guidance from a UF/IFAS Extension Agent, Wanda Adorno. Wanda Adorno is a Family & Consumer Sciences Agent, who is extremely knowledgeable about canning and food safety. Perfect for all skill levels, this workshop covers essential safety tips, recipes, and supplies. Create shelf-stable delights to enjoy or gift.
- Date:
- Wednesday, November 19, 2025
- Time:
- 1:00 PM - 2:00 PM
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- New Smyrna Beach Regional Library Auditorium B
- Audience:
- Adults
- Categories:
- Recipes & Reads